Bhatti Ka Palak
Rs. 250.00
Home/Undhiya Samosa
Undhiya Samosa
Rs. 320.00
· 300g pack · ready in 10 min
A Gujarati twist on the classic samosa — stuffed with hearty undhiya filling.
- 300g · approx. 12 pieces (±1, ~25g each) · ~80 kcal per piece
- 100% vegetarian · cook from frozen
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Replaced if damaged
Free shipping ₹999+
Ingredients
Refined Wheat Flour, Potato, Purple Yam, Sweet Potato, Fresh Green Pigeon Peas, Fenugreek Leaves, Eggplant, Hyacinth Beans, Spices and Condiments (Coriander, Red Chilli Powder, Cloves, Cumin, Bay Leaf, Stone Flower, Iodised Salt, Cassia), Coriander Leaves, Clarified Butter (Ghee), Refined Palm Oil, Sugar, Gram Flour.
Allergens: Contains Wheat, Milk (Ghee). Made in a facility that also processes soya, peanuts, tree nuts, mustard, sesame, gluten, wheat and milk products.
How to heat
- Air fry: Cook from frozen. Preheat air fryer to 160°C; brush with oil; single layer; 12 minutes, flip halfway.
- Oven bake: Preheat oven to 180°C; brush with oil; single layer; 15 minutes, flip halfway.
- Deep fry: Heat oil to 150–170°C; fry gently about 10 minutes until golden brown; drain and serve hot.
Nutrition
Approximate values per 100g, as printed on the pack.
| Energy | 300 kcal |
| Protein | 8 g |
| Carbohydrate | 29 g |
| Total sugars | 3 g |
| Added sugars | 1 g |
| Total fat | 17 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 280 mg |
| Dietary fibre | 4 g |
Storage: Store frozen at -18°C or below. Do not refreeze once thawed. Shelf life 12 months.
Shipping
Currently delivering to select parts of Mumbai. Cold-chain insulated delivery. Free above ₹999. More areas coming soon.
