Bhatti Ka Palak
Rs. 250.00
Home/Rajasthani Sigdi
Rajasthani Sigdi
Rs. 265.00
· 300g pack · ready in 10 min
Smoky sigdi-cooked vegetables in a rustic Rajasthani gravy.
- 300g · serves 2–4 · ~150 kcal per 100g
- 100% vegetarian · cook from frozen
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Replaced if damaged
Free shipping ₹999+
Ingredients
Tomato, Fresh Cream (Milk Solids), Refined Palm Oil, Ghee (Clarified Butter), Peanuts, Cashew Paste, Coarse Salt, Spices and Condiments (Coriander, Cloves, Cumin, Bay Leaf, Stone Flower, Iodised Salt, Cassia, Turmeric, Fennel, Chilli Powder, Dried Ginger, Black Pepper, Star Anise, Dried Mango, Triphala, Caraway Seeds, Carom Seeds, Green Cardamom, Mace), Sugar, Asafoetida, Cinnamon.
Allergens: Contains Peanuts, Tree Nuts (Cashew), Milk. Made in a facility that also processes soya, peanuts, tree nuts, mustard, sesame, gluten, wheat and milk products.
How to heat
- Stovetop / pan: Stovetop: thaw a few minutes; heat a little oil/butter/ghee in a non-stick pan; empty contents into pan; stir until it starts to boil; add your choice of protein or chopped vegetables; reduce heat, add a little water for desired consistency; serve hot with breads or rice.
Nutrition
Approximate values per 100g, as printed on the pack.
| Energy | 150 kcal |
| Protein | 4 g |
| Carbohydrate | 10 g |
| Total sugars | 4 g |
| Added sugars | 0 g |
| Total fat | 11 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 460 mg |
| Dietary fibre | 3 g |
Storage: Store frozen at -18°C or below. Do not refreeze once thawed. Shelf life 12 months.
Shipping
Currently delivering to select parts of Mumbai. Cold-chain insulated delivery. Free above ₹999. More areas coming soon.
